I’m a big fan of celebrating. Be it people, events, or whatever, I like to make something of an occasion.
More often than not, I do this by, well, making something.
Today, it happens to be Boss’s Day. I was pretty excited about this. I love baking for people at the office, and I especially love a chance to embarrass people with silly holidays.
I have two bosses with dramatically different tastes. One isn’t a fan of sweets but loves rich, savory items. The other eats very healthfully but has a fondness for amaretto. Thus, last night, I set out to make two drastically different gifts for two drastically different bosses.
For the first boss, I made Spicy Cheese Biscuits.
For the other, I made low-sugar, partially whole wheat and almost fat-free (yes, seriously) Amaretto Raspberry Bread.
After all, I believe people should be celebrated uniquely.
I’ll post the recipes this weekend, so keep your eyes peeled! 🙂